Gen mai cha

An old Japanese legend claims that one day a samurai’s servant named Genmai accidentally created this masterpiece when a few kernels of roasted brown rice fell into his master’s tea. Hundreds of years later, we’re still enjoying this rustic, savoury twist on the classic Japanese brew. Premium and grassy fresh green tea is enhanced by roasted, earthy and complex notes created by the nutty grains of rice. Rich in antioxidants, this blend may also help improve general health.