Tasting Notes
Made in Tasmania
Hand Blended
Australian owned & operated
Australian Green Tea with Australian Lemon Myrtle
Tea is GST free
Gluten Free
Dairy Free
Nut Free
Sugar Free
Fructose Free
=
76c
/ cup
Lemon myrtle (Backhousia citriodora) has been used by Aboriginal Australians for generations, both as food and medicine. Harvested from subtropical plants grown in Queensland, its bright green leaves carry a natural citrus zing.
We've blended this native leaf with high-quality, 100% Victorian-grown green tea to create a truly Australian cuppa. The green tea gives a gentle lift, light enough to enjoy well into the afternoon, while the lemon myrtle keeps every cup fresh and bright.
Brew & Store your tea
Made in Tasmania
Hand Blended
Australian owned & operated
How to brew Green Tea
Our recommendations for the perfect cup
80°C
water temp
1 tsp
per 250ml
2-3 mins
steep time
No milk
recommended
OUR STORY
From market stall to leading tea retailer
The Art of Tea began in 2000 with twelve varieties, sold from a stall at Hobart's Salamanca Market every Saturday.
Twenty-five years on, we still blend by hand in small batches — right here in Tasmania, now with over 150 teas and herbal blends to explore.
2000
Est. at Salamanca Market
150+
Tea blends
Samantha Brown
OWNER · THE ART OF TEA